Stir-fried small intestine

Overview

How to cook Stir-fried small intestine at home

Tags

• hot dishes
• celery
• chili
• light soy sauce
• msg
• small intestine
• tea seed oil
• thirteen incense
• vinegar
• garlic
• salt

Ingredients

Steps

1. 1 Cleaned small intestine,

   

2. 2 Drain the boiling water and set aside, celery and garlic.

   

3. 3 Shred completely.

   

4. 4 Pour tea seed oil into the pot and bring to a boil, pour in shredded small intestine,

   

5. 5 Pour in vinegar and fry quickly over high heat,

   

6. 6 Add chili shreds,

   

7. 7 Add salt and fry until the water is dry,

   

8. 8 Pour over light soy sauce, add celery, garlic,

   

9. 9 Sauté until fragrant,

   

10. 10 Sprinkle in Thirteen Incense and MSG and it's ready.

    

11. 11 Remove from the pan.