Sesame Crispy

Overview

Fragrant, crispy and crispy, it is really a good snack.

Tags

• baking
• afternoon tea
• cooked white sesame seeds
• corn oil
• low gluten flour
• white sugar
• water

Ingredients

Steps

1. 1 Collection of all materials.

   

2. 2 Pour the sesame seeds into the container.

   

3. 3 Add all other ingredients (sifted low-gluten flour)

   

4. 4 Mix well.

   

5. 5 Spoon into a greased baking pan and smooth into a round shape. Place in the preheated oven at 160 degrees for 20 minutes.

   

6. 6 Take out and let cool.

   

7. 7 Crispy and fragrant.