Chocolate Fun

Overview

This is a biscuit that children love very much. It is crispy and crispy, with the aroma of butter, strong chocolate flavor, light milk aroma, and peanut crunch. It has a rich taste and is full of fun. Not only children like it, but adults also love it!

Tags

• baking
• children
• cookies
• afternoon tea
• snacks
• baking powder
• butter
• cake flour
• egg liquid
• milk chocolate
• fine sugar

Ingredients

Steps

1. 1 Prepare all materials

   

2. 2 Let butter soften at room temperature, add sugar

   

3. 3 Whip until the color becomes lighter and the volume increases

   

4. 4 Add the egg liquid in portions and beat evenly

   

5. 5 Sift in flour and baking powder and mix well

   

6. 6 Add milky chocolate chips and continue to mix

   

7. 7 Weigh 20g of dough and roll it into a round ball, flatten it and place it into a baking pan. Decorate the surface with appropriate amount of chocolate chips

   

8. 8 Preheat the middle rack of the oven to 180 degrees for 15~20 minutes

   

9. 9 Bake, let cool, seal and store