Lotus root and pear drink
Overview
This lotus root and snow pear drink can reduce phlegm and relieve cough, relieve hangover and protect the liver. It is refreshing and sweet. It is very suitable for drinking in summer. I wanted to post it in a blog, but my skills are limited and I didn’t take a good picture. But the taste is definitely worth a try.
Tags
Ingredients
Steps
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Prepare raw materials
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Wash and peel the lotus root, cut it into slices and then into shreds, and put it into the pot.
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Remove the seeds from the pear, slice and then shred it, and put it into the pot.
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Add two large bowls of water and press the "Making Soup" button. When there are 1-2 minutes left before the end of the work, open the lid and add rock sugar. Cover the pot until the rock sugar melts. The working process is over. Cool and filter.