Crispy coconut shrimp
Overview
This dish, without even tasting it, will make you salivate just by looking at the finished product. Indeed, my son said while eating, this dish must be seen by many people, because it is not only beautiful but also delicious.
Tags
Ingredients
Steps
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Peel the fresh shrimps and drain.
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Add salt and black pepper and marinate for 5 minutes.
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Apply a layer of starch evenly.
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Coat with another layer of egg wash.
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Add in the bread flour and coconut flour mixture.
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Put it in the pan and fry until crispy.