Boiled taro
Overview
How to cook Boiled taro at home
Tags
Ingredients
Steps
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Cut taro into pieces;
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Put the taro pieces into boiling water and stew;
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Add salt, MSG and soy sauce and cook;
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Put the cooked taro cubes into the plate;
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Heat oil in a pan, add chopped green onions and stir-fry until fragrant;
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Pour the fried scallion oil over the cooked taro pieces.