Bacon and vegetable wraps
Overview
I bought some bacon for making pizza a few days ago. I checked in the refrigerator this morning and saw some left, as well as half a broccoli and half an oyster mushroom. It was a big weekend and I didn’t want to bother with it. It was enough to make a bacon roll. Bacon is also a very practical ingredient. Whether it is stir-frying, making pizza, or fried alone and sandwiched with bread, it is a good match. Bacon, also known as bacon, is smoked pork breast, or other parts of meat that have been processed by marinating and smoking. It itself is salty, so there is no need to add seasonings during the preparation process. I have rolled asparagus and enoki mushrooms with bacon before, but this time I rolled broccoli and oyster mushrooms and they are also delicious. And this time I used an air fryer to make it, which is more convenient and hassle-free. In the past, I used an oven to make it, and there were only a few slices on a plate. It seemed like a waste of space, but I couldn't finish it if I made too much. The air fryer has a small space, heats quickly and evenly, so it is very suitable for making this dish. Put it in, 190 degrees, 15 minutes is enough, no need to add oil or seasonings, it is ready and ready to serve. Share how to do it!
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Ingredients
Steps
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Prepare the ingredients. If the bacon is too long, cut it in half, cut the broccoli into small florets, and tear the oyster mushrooms into small strips;
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Boil water in a pot, put the oyster mushrooms in the pot and cook for 1 minute, remove and cool, squeeze out the water, and set aside;
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Add the broccoli and cook for 1 minute, take it out and let it cool and set aside;
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After the preparation work is done, it’s time to roll up;
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Spread the bacon slices flat, place oyster mushrooms and broccoli on top, the broccoli flowers should be exposed;
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Roll it up, and press it with the edge facing down so it won’t loosen;
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The rolled bacon rolls are placed in the basket of the air fryer;
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Air fryer 190 degrees, 15 minutes;
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Pull out the frying basket and wrap the bacon;
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Take it out and put it on the plate. This pot is just enough for one plate and you can start eating. Isn't it very convenient? This method can be used to roll many kinds of vegetables. Enoki mushrooms and asparagus are good choices. Bacon itself is marinated meat and has enough salt, so this dish does not need additional seasoning. If you like the taste of black pepper, you can grind some freshly ground black pepper and sprinkle it on top for freshness.
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The bacon is very tender and fragrant. But after all, it is pickled food, so it is not recommended to eat it regularly. It is acceptable to eat it occasionally.