Celery and Pork Pancakes

Overview

I made beef sandwich pancakes last time. My husband and daughter love to eat them, but we can’t eat beef often. Chinese medicine believes that it is best to eat beef once a week, because beef is not easy to digest. Moreover, beef is a bit expensive. One kilogram has now risen to 50 yuan. My husband said I can’t eat beef often, so I’ll replace it with pork. I happened to buy celery and added it in. The taste is not as bad as beef. Celery is sweet, bitter, cool in nature, non-toxic, and belongs to the lung, stomach and liver meridians. It has the effects of calming the liver and clearing away heat, dispelling wind and dampness, removing irritability and swelling, cooling blood and stopping bleeding, detoxifying and nourishing the lungs, strengthening the stomach and promoting blood circulation, clearing the intestines and easing bowels, moistening the lungs and relieving cough, lowering blood pressure, strengthening the brain and sedating. It is especially suitable for women with high blood pressure, arteriosclerosis, high blood sugar, iron deficiency anemia and menstrual period.

Tags

• staple food
• home cooking
• beer
• celery
• chicken essence
• green and red chili peppers
• pancake
• pork
• starch
• ginger
• salt
• tomato sauce
• vegetable oil

Ingredients

Steps

1. 1 Ingredients: Celery, lean meat, ginger starch, beer, sesame oil, fresh tomato sauce, chicken essence sandwich pancake, green and red pepper

   

2. 2 Wash the celery, remove the leaves, and cut into small cubes

   

3. 3 Cut lean meat into small cubes

   

4. 4 Use starch beer sesame oil, fresh flavor and marinate for 10 minutes

   

5. 5 Mince ginger, wash and dice green and red peppers

   

6. 6 Hot steamed pancakes

   

7. 7 Heat oil in a pan, add minced ginger, diced lean meat and stir-fry evenly

   

8. 8 Add diced celery

   

9. 9 Stir-fried diced chili peppers

   

10. 10 Add salt and stir-fry evenly

    

11. 11 Add chicken essence

    

12. 12 Stir-fry tomato sauce and cook