Pumpkin Lily Mung Bean Soup

Overview

How to cook Pumpkin Lily Mung Bean Soup at home

Tags

• soups
• old man
• summer recipes
• lunch
• dinner
• lily
• mung beans
• pumpkin
• sugar

Ingredients

Steps

1. 1 All ingredients

   

2. 2 Peel, wash and cut the pumpkin into cubes, wash the mung beans and lilies

   

3. 3 Put water in the pot and pour in mung beans

   

4. 4 Then pour in the pumpkin

   

5. 5 Put it into the rice cooker and press the soup button to cook for 30 minutes

   

6. 6 Add the lily and continue cooking for 10 minutes

   

7. 7 Finally add sugar and mix well