Hot Mixed Vegetables

Overview

How to cook Hot Mixed Vegetables at home

Tags

• hot dishes
• home cooking
• old man
• lunch
• dinner
• students
• garlic
• olive vegetables
• rouge radish
• salt

Ingredients

Steps

1. 1 Vegetables and radish soaking

   

2. 2 Boil the water and drip with oil to cook the vegetables. Take them out 1 minute after boiling

   

3. 3 Cut radish

   

4. 4 Cook for about a minute

   

5. 5 Heat oil in a pot and sauté garlic until fragrant, add salt over low heat. Turn off the heat.

   

6. 6 Add the chopped vegetables and mix well, taste for saltiness

   

7. 7 Mix well

   

8. 8 Plating

   

9. 9 Free organization