Braised Chicken Wings and Feet in Rice Cooker

Overview

Super delicious. The rice cooker is very gelatinous, simple and delicious

Tags

• hot dishes
• chicken wings
• chicken feet
• oil
• onions
• white sugar
• ginger
• soy sauce

Ingredients

Steps

1. 1 Cut the middle wings of the chicken into two pieces, add soy sauce and sugar to the chicken feet. Add oil, ginger and green onion and simmer together for about 20 minutes

   

2. 2 You can add an appropriate amount of water and put it into the rice cooker. Cooking button, you can usually turn it on and stir when you smell the aroma

   

3. 3 Serve. Super fragrant and delicious