QQ Pumpkin Boy
Overview
How to cook QQ Pumpkin Boy at home
Tags
Ingredients
Steps
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Wash the pumpkin, cut into pieces, remove seeds and capsules.
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Cut into small pieces and steam for 15 minutes.
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Peel the steamed pumpkin and put it into a food processor to make a paste.
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I added a little water when beating, but it was actually unnecessary because the steamed pumpkin itself has a lot of water.
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Sieve the beaten batter. This step I did was superfluous. After finishing it, I found that the peeled and smashed pumpkin did not need to be sieved at all. If you smash the pumpkin without peeling it, it is recommended to sift it.
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Sift the pumpkin puree, add glutinous rice flour, corn starch, sugar, and form into a ball. Set aside.
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Take a little bit and knead it into a small dough (the dough is easier to stick to the panel I used, so it’s best to lay a layer of hard plastic film on it)
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Use a toothpick to press out the line, then score a pumpkin-shaped pattern from the side, and put a raisin on top.
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When it's done, I steam it on a plate, but you can also put it directly on a cloth.
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Steam over cold water for about 10 minutes, and the soft and chewy pumpkins will be out of the pot.
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Glutinous rice is difficult to digest, so I beat the remaining steamed pumpkin into a paste, added flour and angelica, and let it rise for more than an hour. I steamed it into pumpkin bean paste rolls, and made some pumpkin-shaped molds. I wanted to steam the beautiful pumpkin, but after steaming, where did the lines go? Where did it go? My husband said it was steamed oranges!