Cordyceps Flower Stewed Chicken Feet

Overview

Simple and delicious, the fragrance of cordyceps flowers goes well with the delicious soup.

Thaw the chicken feet with water.
Cut your nails and wash them repeatedly.
Put the chicken feet in the water and add the peeled peanuts.
Add green onions and bring to a boil over high heat.
Chicken seasoning.
Turn the heat to low and add the clean Cordyceps flowers. Simmer for half an hour
It tastes very good.