Spicy Short Ribs
Overview
How to cook Spicy Short Ribs at home
Tags
Ingredients
Steps
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Cut the ribs into small pieces and blanch them until they are done; cut the green onion into strips and slice the ginger;
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To marinate, add onion, ginger, minced garlic, red wine, pepper, salt and chopped pepper and marinate for more than half an hour;
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Heat the oil, add the pickled onions and ginger and sauté until fragrant. Add the short ribs to the pan and stir-fry until they change color and are cooked through.