Stir-fried eggplant with loofah

Overview

How to cook Stir-fried eggplant with loofah at home

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• banquet dishes
• farm food
• lunch
• eggplant
• light soy sauce
• loofah
• msg
• oil
• salt

Ingredients

Steps

1. 1 Prepare loofah and eggplant,

   

2. 2 Peel the loofah,

   

3. 3 Cut the loofah and eggplant into strips,

   

4. 4 Fry the eggplant first, stir-fry for a while,

   

5. 5 Add loofah and stir well,

   

6. 6 Stir fry for a while,

   

7. 7 Add some salt and fry until cooked,

   

8. 8 Pour in light soy sauce, add some MSG and stir well.

   

9. 9 Plate and serve.