Golden Buns

Overview

There was half a steamed bun left last night and there was no steamer to heat it, so I fried the steamed buns and ate them. On a whim, I cut it into strips to make it easier to eat~

Tags

• staple food
• home cooking
• egg
• peanut oil
• steamed buns
• salt

Ingredients

Steps

1. 1 Crack the eggs into a bowl and beat. Cut the steamed buns into strips and roll them in egg liquid.

   

2. 2 Steamed buns coated in egg liquid.

   

3. 3 Heat oil in a pot, put the steamed buns in and fry.

   

4. 4 Fry the steamed buns until brown and place on a plate.