Rolled Needle Sprout (Phantom Sprout) Pancakes

Overview

Today is the beginning of autumn. I made the dumplings made of spring sprouts. I used the leftover noodles and meat stuffing to make this pancake. The spring sprouts are a kind of wild vegetable here. This kind of wild vegetable is called ghost grass. It has the functions of clearing away heat, detoxifying, dispersing blood stasis and reducing swelling. Efficacy in treating malaria, diarrhea, dysentery, hepatitis, acute nephritis, stomachache, diaphragm, intestinal carbuncle, sore throat, bruises, snake and insect bites (expand)

Tags

• staple food
• home cooking
• face
• onions
• pork belly
• rolled needle sprouts
• steamed buns and dumpling ingredients
• ginger
• salt

Ingredients

Steps

1. 1 Mix the pork belly, vegetables and various seasonings

   

2. 2 and a small ball of dough

   

3. 3 Roll the dough into a large piece

   

4. 4 Spread the meat filling evenly

   

5. 5 Rolled up noodles

   

6. 6 Roll into a long strip

   

7. 7 Roll up the dough

   

8. 8 Roll it out a little

   

9. 9 Put a pot on the fire and add a little oil

   

10. 10 Heat the oil, put the rolled dough in

    

11. 11 Fry one side, flip it over, and fry the other side

    

12. 12 Turn golden brown on both sides and remove from the pan