Enoki Mushrooms in Oyster Sauce

Overview

How to cook Enoki Mushrooms in Oyster Sauce at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• enoki mushroom
• oyster sauce

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Cut off the impurities at the roots of the enoki mushrooms, tear them apart, wash them and cut them in the middle.

   

3. 3 Put water in the pot and boil.

   

4. 4 Add enoki mushrooms and blanch until cooked.

   

5. 5 Take it out and put it in cold water.

   

6. 6 Drain the water.

   

7. 7 Heat oil in a pan, add enoki mushrooms and stir-fry.

   

8. 8 Add two spoons of oyster sauce.

   

9. 9 Stir well and serve.