Strawberry Shrimp

Overview

In the season when strawberries are in season, make a beautiful and simple strawberry shrimp.

Choose fresh prawns.
It is also fun to take your children to pick the newly ripe strawberries.
Peel the prawns.
Open the back of the shrimp (make a cut on the back) without cutting off the abdomen, then rinse it twice in clean water to remove the shrimp line. The washed shrimp will be crystal clear and very beautiful.
Wash the shrimps, add salt, egg white, and wet starch in order, then pour a little salad oil to cover.
Pour oil into the pot and heat it to about 30% heat (120 degrees). Pour in the shrimps, spread them with chopsticks, and remove them when the shrimps change color.
Leave a little oil in the pot, add the green onions and stir-fry until fragrant, then pour a little water, add salt and chicken essence. Thicken after boiling. Then add the shrimp and chopped strawberries, mix well and serve.
Put on a beautiful pose.