Stir-fried clams

Overview

Delicious food with high nutritional value and easy preparation

Tags

• hot dishes
• clam
• edible oil
• hot pepper
• onions
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Wash the clams after buying them. If they are dirty, add salt to remove the sand

   

2. 2 Put water in the pot

   

3. 3 Add clams and blanch them in water

   

4. 4 Drain the water after opening

   

5. 5 Put cooking oil in the pot

   

6. 6 Add some pepper and chopped green onion

   

7. 7 When the onions are fragrant, add in the chopped peppers

   

8. 8 After stir-frying, add clams and continue to stir-fry

   

9. 9 While stir-frying, add salt according to personal taste

   

10. 10 Serve on a plate