Crispy Chicken Popcorn

Overview

How to cook Crispy Chicken Popcorn at home

Cut chicken into small pieces.
Add salt and pepper powder, marinade, cornstarch, and salt and marinate for more than half a day.
Prepared chicken, bread crumbs, starch, and egg liquid.
Apply a layer of starch first.
Glue another layer of egg wash.
Finally covered in bread crumbs.
Cook all the chicken quickly in sequence, otherwise it will cause trouble if it sticks together. Or you have to loosen it piece by piece so it doesn't stick.
Heat the oil in the pan until it is 90% hot, add the chicken and start frying. Use low heat.
Fry until the surface is golden brown. Just eat it with tomato sauce.