Vegetarian stir-fried soybean paste
Overview
A must-have for dipping pickles. Use it to buy cucumbers, peppers, lettuce, cilantro...especially dried tofu rolled with green onions, so you can eat deliciously!
Tags
Ingredients
Steps
-
Dice onions, peppers, and green onions;
-
Pour oil into a hot pan - when the oil is hot - add onions - stir-fry until the onions are fragrant - add miso and stir-fry;
-
Add onions and diced peppers and stir-fry, add water and simmer for a while. The vegetables will be cooked and the sauce flavor is absorbed, and the added water is almost gone. Turn off the heat;
-
The fragrant fried sauce is ready, put it in a sealed box, and can be eaten at any time.