Shrimp, Cucumber and Enoki Mushrooms

Overview

Food bloggers are serious about losing weight! Regardless of whether the weight loss was successful or not, the fat loss meal is really delicious!

cucumbers, half a enoki mushroom.
Wash the enoki mushrooms and blanch them in hot water.
Shrimp and ginger garlic millet spicy.
Peel the shrimp.
Cut off shrimps.
Put the shrimps in hot water, add ginger slices, blanch them for half a minute and add a little white pepper to remove the fishy smell.
Mince the garlic, cut the millet into sections, and stir-fry the garlic in hot oil. If raw garlic makes your stomach uncomfortable after eating it, you can mix it directly if you find it troublesome.
Pour in fresh soy sauce and vinegar, 2:1.
Add cilantro segments.
Add a little bit of cool boiled water.
Cut the cucumber into sections and put them together with the blanched enoki mushrooms and shrimps.
Pour the prepared sauce into the cucumber, enoki mushrooms and shrimp.
Beautiful and delicious.
Mix it when eating.