Barley and wolfberry tea

Overview

This is tea for friends who love beauty. Needless to say, barley is good, but some people really don’t like its taste, so today I will make it into tea to enjoy. Friends who like it can also refer to it.

Tags

• dessert
• drinks
• old man
• afternoon tea
• spring recipes
• summer recipes
• strengthen the spleen
• remove dampness
• clear away heat and detoxify
• barley
• wolfberry
• boiling water

Ingredients

Steps

1. 1 Have all materials ready.

   

2. 2 Soak the barley slightly in water, then drain the water and set aside.

   

3. 3 Heat a dry pan over high heat first, then turn to low heat.

   

4. 4 Put the water-controlled barley into the pot.

   

5. 5 Fry the barley over low and low heat until the barley is fragrant and the ingredients make a crisp sound when they collide.

   

6. 6 Pair the fried barley with wolfberry, add boiling water, let cool slightly and enjoy.

   

7. 7 In this way, a barley and wolfberry tea is completed.