Banana cake
Overview
This is a super simple banana pancake that is so easy to make! You don’t need a lot of ingredients, just three kinds, bananas, eggs, and flour! If you like sweet food, you can add some sugar. I didn’t add sugar during the whole process. This amount can make about ten cakes, which is especially suitable for children. It looks a bit like Dorayaki.
Tags
Ingredients
Steps
-
Prepare the ingredients, eggs, flour, bananas!
-
Cut the banana into cubes, put it in a blender and beat the eggs.
-
Turn on the power and make juice!
-
Add three spoons of flour and mix evenly. You can also beat it in the mixer again!
-
Thick egg liquid!
-
No oil or water in the pan, low heat, one small round cake per spoonful!
-
When the biscuits become solid, you can flip them over and fry them. It should take less than a minute to fry one side. Fry both sides until brown and it's ready to serve.
-
Look, if you can pick it up, you need to fry it. Good color control!
-
It’s ready to eat, it’s delicious!
-
It's a bit like Dorayaki, soft and tastes like banana!