Cream tart
Overview
This is everyone’s favorite dessert, egg tart, and it is also indispensable during activities. The aroma of the egg tart can be smelled from a distance~`~
Tags
Ingredients
Steps
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Prepare materials
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Stir milk + whipping cream + fine sugar until dissolved, stir well the eggs
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Pour the egg liquid into the milk mixture in 4 batches and mix well
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After the tart liquid is mixed, cover with film and let stand for about 20 minutes
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Pour into the tart shell 8 to 9 minutes full
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Put it into the lower shelf of the preheated oven: 220 degrees, fast heat setting
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Bake for 22 minutes
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Decorate the platter with cherry tomatoes, oranges and winter dates, then place the baked egg tarts around