Garlic-braised peanut chicken feet

Overview

I love cooking with garlic, and it is indispensable for everything, except for desserts. This time, it is used to marinate chicken feet with peanuts. It is a beauty dish!

Tags

• hot dishes
• home cooking
• old man
• autumn recipes
• lunch
• chicken feet
• chicken powder
• garlic
• light soy sauce
• peanuts
• star anise
• sugar
• wine
• fragrant leaves
• salt

Ingredients

Steps

1. 1 Chicken feet, peanuts, garlic

   

2. 2 Soak the peanuts in water and separate the garlic cloves, leaving the outer skin intact

   

3. 3 Boil water and drain the chicken feet

   

4. 4 Soak the boiled chicken feet in water to cool

   

5. 5 Soak the boiled chicken feet in water to cool

   

6. 6 Boil the peanuts until they taste a little pink, then add the chicken feet and the other half of the garlic

   

7. 7 Continue to cook over low heat for about 30 minutes

   

8. 8 When the juice is reduced to 80% dry, it is ready to serve