Yam Pork Ribs Soup

Overview

A very simple, nutritious and delicious soup

Prepare the ribs, yam, and wolfberry
Wash the ribs, peel and wash the yam with disposable gloves and cut into diagonal pieces. Wash the wolfberries
Put the ribs in a pot under cold water and add 1 spoonful of cooking wine to boil the bleeding water
Remove the ribs and clean them
Put the blanched ribs and yams into the pot, add water to cover the ingredients, and simmer on low heat for 1 and a half hours
Pour in the wolfberries and cook for another 5 minutes
Add appropriate amount of salt, mix well and turn off the heat
Enjoy