Dry roasted shredded lentils
Overview
How to cook Dry roasted shredded lentils at home
Tags
Ingredients
Steps
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A little lentils,
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Clean and shred.
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Put the cut lentils into boiling water and soften them,
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Drain and set aside,
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Put pork fat in the pot and stir-fry out the oil, then fry the lentils with fresh lard, which is very fragrant and smooth. Add the chili and stir-fry until fragrant, add the lentils and stir-fry evenly.
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Add some salt and stir-fry to taste,
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Stir fry the slices and swirl them,
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Add some water and cook until thoroughly cooked,
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Just add some MSG when serving.
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Fried shredded lentils.