Douweiyou

Overview

The red rain broke into the mud, and the jade steps accumulated fragrant green. Eating should also be poetic.

Tags

• hot dishes
• light soy sauce
• onions
• oyster sauce
• pork belly
• shrimp
• yao zhu
• red pepper
• salt
• sweet beans

Ingredients

Steps

1. 1 Soak the shrimp scallops in warm water first

   

2. 2 Chop onions

   

3. 3 Chop the pork belly, chop the scallops and dried shrimps

   

4. 4 Chop the peppers and mince the garlic. Spare.

   

5. 5 First, dry the pot, stir-fry the dried beans to stir-fry the water, add oil and stir-fry the peppers (Hongyu), then the minced meat, scallops, shrimps, onions, stir-fry until fragrant, then add the fried beans, stir evenly together, add salt and oil-consuming light soy sauce. Plate presentation, oh la.