Braised pork elbow

Overview

Elbow is a must-have dish during Chinese New Year

Tags

• private kitchen
• aniseed
• chili
• cooking wine
• elbow
• light soy sauce
• old soy sauce
• onions
• rock sugar
• zanthoxylum bungeanum
• fragrant leaves
• ginger
• salt

Ingredients

Steps

1. 1 Blanch first

   

2. 2 Prepare seasoning

3. 3 Put the seasonings and elbows together in the pressure cooker and select the tendon setting

   

4. 4 Leave the braised eggs in the soup, stew the meat till it becomes tender and eat it