Stir-fried pork with garlic

Overview

A quick home-cooked dish~

Prepare the ingredients
Pick the head and tail of the garlic, wash and cut into small pieces for later use
Quickly freeze the shredded pork and prepare for later use
Pour an appropriate amount of cooking oil into the pot and heat it up, add the shredded pork and stir-fry
After frying, add a little thirteen spices
Add a little light soy sauce and stir well
Pour in the chopped garlic and continue to stir-fry
Stir fry for a few minutes (if you like it crispy, you can shorten the time)
Add a little salt and chicken essence to taste before serving
Finished product pictures