Braised pig tail

Overview

How to cook Braised pig tail at home

Pig tail,
Use fire scissors to remove fine hair.

$Braised pig tail step 2$
As shown in the figure,
Clean it,
A basin of marinade,
Pour into the pot and bring to a boil,
Put in the pig tail, add some salt, and drizzle with soy sauce,
Sprinkle with seasoning and cook for about an hour, turning over halfway through.
Don't rush to take the braised pig tail out of the pot. It will be more delicious when soaked in the marinade.
Very fragrant and glutinous pig tail.