Beef fillet with cold melon

Beef fillet with cold melon

Overview

How to cook Beef fillet with cold melon at home

Tags

Ingredients

Steps

  1. Cut the beef against the grain

    Beef fillet with cold melon step 1

  2. Slice bitter melon and marinate with a little salt

    Beef fillet with cold melon step 2

  3. Add beef to light soy sauce, oyster sauce, sesame oil, starch, mix well and marinate for 10 minutes! (Sesame oil can be replaced with peanut oil)

    Beef fillet with cold melon step 3

  4. Hot pot, cold oil

    Beef fillet with cold melon step 4

  5. Add the beef, stir-fry quickly until the beef changes color, and serve immediately

    Beef fillet with cold melon step 5

  6. Remove the oil from the pan, add the bitter gourd and fry until cooked

    Beef fillet with cold melon step 6

  7. Add the beef, stir-fry quickly, and remove from the pot (the beef has been marinated, and the bitter melon has also been salted), so no need to add salt! Start the pot! The beef is so tender!

    Beef fillet with cold melon step 7

  8. Delicious!

    Beef fillet with cold melon step 8