Stir-fried shredded pork with pepper and fungus

Overview

How to cook Stir-fried shredded pork with pepper and fungus at home

Tags

• hot dishes
• black fungus
• garlic sprouts
• hot pepper
• lean meat

Ingredients

Steps

1. 1 Shred the peppers and shred the lean meat. Let me talk about it here. It is easier to shred the lean meat if it is frozen hard in the quick freeze.

   

2. 2 Cut black fungus into shreds and garlic sprouts into sections and set aside

   

3. 3 Burn the oil and add salt. Adding salt at this time can kill 80% of the aflatoxin in the oil.

   

4. 4 After heating, add lean pork shreds

   

5. 5 Stir-fry the lean meat until fragrant, add shredded chili peppers and stir-fry until fragrant

   

6. 6 Add shredded fungus and stir-fry, add some dark soy sauce, finally add garlic sprouts and chicken essence, remove from the pot and serve

   

7. 7 Finished product