Honey red bean and taro balls
Overview
My daughter worked during the summer vacation and received her first salary in her life. She bought me a bowl of honey red bean and taro balls. The sweet, glutinous and milky taro balls made me happy to eat them and moved me even more. My daughter knows that I am a food enthusiast and I will try my best to taste no matter what delicious food there is, so the bowl of taro balls she gave me is the best gift. A bowl of taro balls costs 15 yuan, which is actually a bit expensive, so I decided to make it myself. First search the Internet for how to do it, then buy back the materials, and you will succeed the first time. `
Tags
Ingredients
Steps
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Prepare materials
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Steam the washed taro, purple sweet potato and yellow sweet potato in a steamer
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Peel the taro and potatoes while they are cooked, and crush the taro and potatoes into a puree
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Add tapioca starch and white sugar to taro puree, purple sweet potato puree, and yellow sweet potato puree respectively, knead into a smooth dough that is not sticky, and roll into a long strip
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Cut into small pieces and roll into taro balls
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Boil water in a pot and add taro balls
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After the taro balls float, add honeyed red beans and condensed milk. Once the water boils, serve out