Salt and pepper chicken elbow

Overview

How to cook Salt and pepper chicken elbow at home

Tags

• hot dishes
• bread crumbs
• chicken knuckle
• cooking wine
• egg white
• flour
• onions

Ingredients

Steps

1. 1 Cooking wine + chopped green onions add flavor to the chicken elbows and marinate for three to four hours.

   

2. 2 Then coat it in flour

   

3. 3 Use an egg white separator to separate the egg whites and coat in egg whites. Sprinkle bread crumbs outside the egg whites.

   

4. 4 Then put it in a pan and fry until golden brown.

   

5. 5 Remove from the pan.