Lazy man's borscht soup, the concentrated essence of autumn and winter--Wei Chuyi
Overview
Borscht is sour and sweet, sweet and fragrant, fat but not greasy, fresh and smooth. It can promote digestion, lower blood pressure and blood lipids, prevent cancer, delay aging, enhance resistance, and prevent the occurrence of blood clots. Health is in the kitchen. Follow Wei Kitchen on WeChat to teach you how to cook exquisite and healthy meals easily!
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Ingredients
Steps
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Prepare the ingredients, wash and dice the beef, tomatoes, celery, onions, and carrots, and mince the garlic
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Pour the beef cubes into a pot of boiling water and blanch
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After discoloration, remove and set aside
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Pour onions, celery, garlic, and carrots into the oil pan and stir-fry
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When the fragrance overflows, put it on a plate and set aside
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Pour tomato cubes and tomato paste into the pot and stir-fry, add water and simmer until soft
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Pour fried tomato soup and beef cubes into the soup pot
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Pour in bay leaves and peppercorns, add water and bring to a boil
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Cover and simmer over medium heat for 1 hour
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Pour in the fried ingredients
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Continue cooking for half an hour
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Scoop out and enjoy
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Sweet and sour appetizer
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Drink it while it’s hot
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One more~~