Cocoa Cookies

Cocoa Cookies

Overview

How to cook Cocoa Cookies at home

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Ingredients

Steps

  1. Prepare the required materials

    Cocoa Cookies step 1
  2. Soften the butter to room temperature, add caster sugar, and beat with an electric mixer until smooth

    Cocoa Cookies step 2
  3. Add the egg liquid to the butter in three batches and stir evenly

    Cocoa Cookies step 3
  4. Beat until the egg liquid and butter are fully mixed

    Cocoa Cookies step 4
  5. Add all the powder

    Cocoa Cookies step 5
  6. Stir evenly until there is no dry powder left

    Cocoa Cookies step 6
  7. Put into piping bag

    Cocoa Cookies step 7
  8. Extrude the shape you like

    Cocoa Cookies step 8
  9. Bake in the middle rack of the oven at 180 degrees for 15 minutes, then simmer for 3 minutes after baking

    Cocoa Cookies step 9
  10. I did not use powdered sugar, so you will see unmelted sugar granules in the cookies. If you want to make them more beautiful, you can use powdered sugar

    Cocoa Cookies step 10