Yam and wolfberry stewed chicken soup

Overview

How to cook Yam and wolfberry stewed chicken soup at home

Tags

• soups
• home cooking
• onions
• wolfberry
• yam
• cock
• ginger
• salt

Ingredients

Steps

1. 1 One rooster, remove the internal organs and clean

   

2. 2 Cut into pieces

   

3. 3 Boil in water to remove scum

   

4. 4 Cut green onions into sections and slice ginger

   

5. 5 Place in a casserole, add water to cover the ingredients and simmer for 2 hours

   

6. 6 Wash yam and wolfberry

   

7. 7 Peel and cut yam into pieces

   

8. 8 Put the yam into the casserole and continue to simmer for 20 minutes, then sprinkle the wolfberries and simmer for 5 minutes