Cold wild bamboo shoots

Overview

The cold salad in early summer makes you feel refreshed and moisturizes the bottom of your tongue

Tags

• cold dishes
• bracken
• chicken essence
• chives
• light soy sauce
• ono bamboo shoots
• oyster sauce
• vinegar
• salt
• sesame oil

Ingredients

Steps

1. 1 Peel the bamboo shoots, blanch them and set aside

   

2. 2 Pick up the bracken, blanch it and set aside

   

3. 3 Tear the two into shreds, mix them together, add salt and mix well, let it sit for fifteen minutes to fully infuse the flavor

   

4. 4 Add appropriate amount of chicken essence, oyster sauce, vinegar, sesame oil and light soy sauce

   

5. 5 Add chives and chili powder, heat a small amount of rapeseed oil and pour on the chili powder

   

6. 6 Mix well, put it on a plate, it’s ready