Sweet bean glutinous rice dumplings

Overview

I suddenly wanted to eat some glutinous and sticky pastries, so I took a look at the baking ingredients at home. They happened to have both glutinous rice flour and sticky rice flour. Add some honey beans and dried cranberries, and it only takes 20 minutes to make a delicious dish!

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Ingredients

Steps

  1. Prepare materials.

  2. Add powder according to the ratio of 1:1, add appropriate amount of water and form a ball.

  3. Wrap it into the filling, put it in the steamer, and steam for 20 minutes.

  4. It tastes better when eaten hot~