Stir-fried edamame

Overview

How to cook Stir-fried edamame at home

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• old man
• dinner with friends
• autumn recipes
• lunch
• chicken essence
• dishes
• edamame
• salt

Ingredients

Steps

1. 1 Ingredients: edamame, vegetables

   

2. 2 Peel and wash the edamame beans and set aside.

   

3. 3 Place the dish on the chopping board and set aside.

   

4. 4 Heat oil in a pan, add washed edamame and stir-fry.

   

5. 5 Then, add appropriate amount of water.

   

6. 6 Bring to a boil and cook until the edamame is tender and cooked through.

   

7. 7 Then, add the cut vegetables and stir-fry.

   

8. 8 Finally, add an appropriate amount of salt.

   

9. 9 Add appropriate amount of chicken essence.

   

10. 10 Season and stir-fry until combined.

    

11. 11 Remove from pan and plate.