Fried eggs with chives
Overview
The iron-fortified leeks and high-protein eggs are full of flavor.
Tags
Ingredients
Steps
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Remove the roots from the leeks and wash them.
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Cut the leeks into small pieces.
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Add salt and mix well.
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Add salt to eggs and stir into egg mixture.
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After the oil is hot, add the egg liquid.
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Stir-fry slightly.
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Add leeks.
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Stir fry evenly.
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Stir-fry until the leeks change color. Do not add any more salt.
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Remove from the pan.