Braised radish noodles
Overview
It’s best to eat radishes in winter
Tags
Ingredients
Steps
-
Grated radish
-
Cut pork into small pieces
-
First stir-fry the meat with onion and ginger
-
Add shredded radish and stir-fry. Add light soy sauce and appropriate amount of salt
-
Add cooking oil to the noodles and mix well
-
Put it on top of the dish
-
Bring to a boil over high heat and simmer for 15 minutes
-
Just stir it evenly