Brownie Chocolate Muffins
Overview
How to cook Brownie Chocolate Muffins at home
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Ingredients
Steps
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Prepare the raw materials, microwave the walnut kernels and chop them into pieces.
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Crack the eggs into the bowl,
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Add a tablespoon of sugar and beat with a whisk. After the egg liquid is beaten, it will be puffy, delicate and double in volume,
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Pour the milk into the beaten egg liquid, sift in the flour in batches, and stir with a whisk at low speed while sifting.
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into thick batter
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Add a little oil to a non-stick pan, pour the prepared batter directly into the pan, and sprinkle your favorite dried fruits on the surface of the batter. Cover and cook over low heat for about 3 minutes. Turn over and cook for another minute. You can adjust the heat and time on your own stove, so be careful not to burn it.
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Delicious waffles, sweet breakfast.