Stir-fried shredded pork with dried chives
Overview
Dried fried shredded pork with fragrant leeks, don’t underestimate it. For those who love beauty, leeks not only help us lose weight, but are also rich in vitamin A, which can beautify skin, improve eyesight, and moisturize the lungs. Dried tofu has the highest calcium content among soy products and is also rich in protein, iron, zinc and other minerals. Traditional medicine believes that leeks are warm in nature, can warm the kidneys and help yang, benefit the spleen and stomach, and regulate qi and blood. Eating more leeks can nourish the liver and strengthen the spleen and stomach. The sulfur-containing compounds in leeks also have the effect of lowering blood lipids and dilating blood vessels...
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Ingredients
Steps
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Cut the purchased dried fragrant seeds into thin slices, wash and cut the leeks into sections. Cut the lean meat into shreds and mix well with cornstarch.
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Heat oil in a pan and stir-fry the dried fragrant seeds until slightly brown, then set aside. (This kind of dry fragrance is more fragrant)
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Stir-fry the shredded meat until it changes color and serve.
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Add the leeks and stir-fry.
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Add the dried shredded pork and stir-fry evenly. Season with salt, chicken essence and black pepper.
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Finished product