Snow red mixed with soybeans

Snow red mixed with soybeans

Overview

The pickled xuelihong is mixed with cooked soybeans without adding salt. It is light and delicious as a side dish for porridge or wine.

Tags

Ingredients

Steps

  1. This is fresh snow red;

    Snow red mixed with soybeans step 1

  2. Pickling is relatively simple. This is pickled. Take it out and soak it in water one night in advance, otherwise it will be too salty;

    Snow red mixed with soybeans step 2

  3. Rinse with clean water repeatedly, squeeze out the water, and cut into small pieces;

    Snow red mixed with soybeans step 3

  4. Cook the soybeans in advance in an electric pressure cooker and keep them in the refrigerator for ready use;

    Snow red mixed with soybeans step 4

  5. Place the sliced xuelihong and soybeans on a plate;

    Snow red mixed with soybeans step 5

  6. Put a spoonful of sugar;

    Snow red mixed with soybeans step 6

  7. Pour in appropriate amount of sesame oil, mix well and serve.

    Snow red mixed with soybeans step 7