Pan-fried tofu
Overview
How to cook Pan-fried tofu at home
Tags
Ingredients
Steps
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Cut the tofu into pieces about 8 cm wide, 3 cm thick, and put them in the microwave for 1-2 minutes to remove a little moisture.
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Heat oil in a pan, add tofu and fry slowly until golden brown on both sides.
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Fry the tofu on all sides until golden brown.
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Place the tofu on a plate, sprinkle with chopped green onion, and top with Maggi fresh soy sauce and sesame oil.
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Finished product
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Finished product
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Finished product
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Finished product