Braised crucian carp

Overview

How to cook Braised crucian carp at home

Tags

• hot dishes
• home cooking
• chinese banquet
• preparing meals
• lunch
• dinner
• cooking wine
• crucian carp
• ginger
• minced garlic
• soy sauce

Ingredients

Steps

1. 1 Clean, add salt and cooking wine and marinate for a while.

   

2. 2 Fry in hot oil.

   

3. 3 Add water, minced garlic and soy sauce, cook to reduce the juice, and add salt to taste.

   

4. 4 Plate.